Salted caramel chocolate torte recipe | Good Food

Salted caramel chocolate torte recipe | Good Food

www.bbcgoodfood.com

Indulge guests at your next party with this impressive dessert. A touch of salt really sets off the caramel and dark chocolate

View Original

Share this recipe:

Ingredients

  • 175g digestive biscuits
  • 85g butter melted
  • 397g can caramel
  • 1 tsp sea salt plus extra to serve
  • 300g plain chocolate (70% solids), broken into chunks
  • 600ml tub double cream
  • 25g icing sugar
  • 2 tsp vanilla extract
  • salted caramel chocolates to decorate
  • single cream to serve (optional)

More Like This