Easy Eggplant (Aubergine) Parmesan Recipe - Food.com

Easy Eggplant (Aubergine) Parmesan Recipe - Food.com

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This is a quick and easy meal my family loves! Never any leftovers! This recipe can easily be doubled.

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Ingredients

  • 1 large eggplant
  • 1/2 cup Italian breadcrumbs
  • 1/8-1/4 cup of grated parmesan cheese
  • 1 (26 ounce) jar spaghetti sauce
  • 2 eggs (beaten)
  • 1 cup shredded mozzarella cheese
  • salt and pepper

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