Maple Italian Meringue

Name: Maple Italian Meringue
Ingredients: 1 cup maple syrup (preferably dark syrup for its robust flavor); 3 egg whites; Pinch of cream of tartar; Pinch of salt

www.maplefromcanada.com

Portions: 1 Ingredients - 1 cup maple syrup (preferably dark syrup for its robust flavor) - 3 egg whites Method - Put maple syrup into a heavy-bottomed

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Ingredients

1 cup maple syrup (preferably dark syrup for its robust flavor)
3 egg whites
Pinch of cream of tartar
Pinch of salt

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Maple Italian Meringue

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