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Serve 4-5 people Ingredients: 1. 500 gr of Rigatoni 2. 20.5 oz of red datterino tomato sauce with hot pepper 3. 50 gr of celery 4. 30 gr of onion 5. A glass of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gustoitalianous.com.
Ingredients
- 500 gr of Rigatoni
- 20 1/2 oz of red datterino tomato sauce with hot pepper
- 50 gr of celery
- 30 gr of onion
- A glass of white wine
- 80 gr of pancetta or bacon
- Extra virgin olive oil
- 100 gr of pecorino
- Salt & pepper to taste
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