Arugula and Mushroom Eggs Benedict | Cook Smarts

Ingredients

• 1/4 cup Mayonnaise
• 2 tsp Hot sauce of choice (more or less to taste)
• 1/2 tsp Paprika, smoked
• 8 oz Mushrooms, any button, sliced (look for pre-sliced)
• 4 English muffins, halved
• 8 Eggs
• 1 tsp Vinegar, red or white wine
• 1 Tbsp Oil, cooking
• 5 oz Arugula
• 2 tsp Oil, olive
• 1 tsp Lemon juice
• 1 lb Sweet potatoes, wedges
• 1 Tbsp Oil, olive