Perfectly Easy Cling Peach Hand Pies

Perfectly Easy Cling Peach Hand Pies

californiagrown.org

We're obsessed with Cling Peach Hand Pies. It's a good thing cling peaches are always in season, you'll want to enjoy these beauties all year long!

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Cooking tools:

  • Rolling pin
  • Cookie cutter
  • Pastry brush
  • Cooling rack
  • Paring knife
  • Fork
  • Baking sheet
  • Parchment paper
  • Oven
  • Refrigerator
  • Mixing bowl
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Plastic wrap
  • Can opener

Ingredients

  • 2 cans 15oz. each California Cling Peaches
  • 2 tsp granulated sugar
  • 1 tbsp brown sugar
  • 1/4 tsp vanilla extract
  • 1/4 tsp ground cinnamon
  • 1 tsp grated lemon zest
  • 1 tbsp fresh lemon juice
  • 2 1/2 C all purpose flour
  • 1 tsp Kosher salt
  • 2 sticks cold unsalted butter (cut into cubes)
  • 1/2 C ice water
  • 1 large egg (lightly beaten)
  • Turbinado sugar mixed with ground cinnamon for sprinkling

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