California Cling Peach & Chocolate Chip Cookies - Without Butter!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Fork
- Potato masher
- Hand mixer
- Spatula
- Cooling rack
- Colander
- Fine-mesh sieve
- Paper towel
- Chef's knife
- Cutting board
Ingredients
- 1 ½ cups all purpose flour
- 1 ½ tsp baking powder
- ½ tsp salt
- 1 cup brown sugar, firmly packed
- ½ cup California Cling Peaches, strained, mashed and pat dry (healthier alternative to butter)
- ¼ cup vegetable oil (or coconut oil)
- 1 egg
- ½ tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 1 cup pecans coarsely chopped (or your favorite nuts)
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