Thai Corn Chowder Recipe 2 | Say Mmm

Ingredients

• 4 ears corn
• 2 cups diced red-skinned potatoes (about 12 ounces)
• 3/4 cup chopped scallions
• 2 tablespoons grated peeled fresh ginger
• 4 cloves garlic, smashed
• 8 black peppercorns
• 1 stalk lemongass, cut into thirds (optional)
• 4 tablespoons unsalted butter
• Kosher salt
• 1 red jalapeno pepper, seeded and minced
• 1 13 .5 ounce can coconut milk
• 8 fresh basil leaves
• 8 fresh mint leaves
• 4 radishes, thinly sliced
• 1/4 cup roughly chopped fresh cilantro
• Juice of 1/2 lime, plus lime wedges for garnish
• 1 tomato, seeded and diced