Thai noodle and seafood salad - Cookidoo® – the official Thermomix® recipe platform
Thai noodle and seafood salad - indulge in a fresh, flavorful blend of noodles, seafood, and vegetables. Perfect for Thermomix® users. Try it now!
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Cooking tools:
- Pressure cooker
Ingredients
- 200 g rice vermicelli noodles
- 10 dried shiitake mushrooms
- 60 g peanut oil
- 4 garlic cloves
- 6 spring onions/shallots
- 1 - 2 fresh bird's eye chillies
- 12 sprigs fresh coriander
- 200 g medium raw prawns
- 200 g calamari tubes
- 230 g canned bamboo shoots
- 1 carrot
- 120 g lime juice
- 100 g fish sauce
- 1 tbsp palm sugar
- 60 g sweet chilli sauce
- 1 - 2 pinches sea salt
- 1 - 2 pinches ground black pepper
- 1 lime
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