Wine Sauce Chicken Recipe

Ingredients

• 6 skinless boneless chicken breasts, cut into 2-inch cubes
• 2 tablespoons butter
• 2 cups sliced fresh mushrooms
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (5 ounce) can evaporated milk
• 1.5 cups shredded Cheddar cheese
• 0.5 teaspoon garlic powder
• 0.5 cup white wine
• 0.5 cup mayonnaise
• 0.5 cup slivered almonds for topping
• 0.25 cup grated Parmesan cheese for topping