Romaine Hearts with Strawberry Balsamic Vinaigrette
    
    
    
      – Rachael Ray

Romaine Hearts with Strawberry Balsamic Vinaigrette – Rachael Ray

rachaelray.com

Serve with Sexy Surf and Turf: Seared Scallops and Tenderloin Steaks with Manhattan Sauce.Ingredients 2 large hearts romaine lettuce 4 large, ripe strawberries,

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Ingredients

  • 2 large hearts romaine lettuce
  • 4 large, ripe strawberries, finely chopped
  • 3 tablespoons balsamic vinegar (eyeball it)
  • 1/3 cup extra virgin olive oil (EVOO)
  • Salt and pepper
  • 1/2 cup toasted sliced almonds

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