Koshari stew - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 130 g basmati rice
- 60 g red lentils
- 1100 g water
- 100 g onions
- 4 garlic cloves
- 20 g olive oil
- 400 g canned crushed tomatoes
- 1 tbsp vinegar
- 1 heaped tsp vegetable stock paste, homemade
- ½ tsp ground cumin
- ½ tsp dried chilli flakes
- 1 tsp salt
- 1 pinch freshly ground black pepper
- 80 g short dried pasta
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