Cauliflower and Broccoli Tart | Savory
Similar to a quiche, this egg-based tart gets its richness from tangy goat cheese and luscious crème fraȋche. If you can’t find crème fraȋche, use full-fat sour cream instead.
Ingredients
- 1/2 head cauliflower
- 1 (10 oz) pkg broccoli florets
- 1 sheet frozen puff pastry, thawed slightly
- flour for dusting
- 1 (4 oz) pkg goat cheese
- 4 large eggs
- 1/2 cup creme fraiche
- 1 1/2 oz slivered almonds
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