Mexican | Recipes

Ingredients

• 3/4 c Chili Colorado
• 10 oz Frozen whole kernel corn
• 1 cn (28 oz) plum tomatoes, - undrained
• 1 cn (4 oz) roasted green chilis
• 1 lb Beef, ground
• 1 c Green pepper
• 8 Tortillas;
• 2 tb Parmesan cheese; grated
• 1 lb Hamburger; browned
• 2 1/2 lb Chicken Wings
• 1 Env Taco Seasoning Mix *
• 1 8 oz pkg. cream-cheese,softened
• 1 6 oz pkg. Corn Tortillas