Pumpkin Bread Pudding with Ginger Cream Recipe

Name: Pumpkin Bread Pudding with Ginger Cream Recipe
Ingredients: 3 eggs; 1 1/4 cups sugar; 1 1/2 teaspoons cinnamon; 1/2 to 1 1/2 teaspoons nutmeg; 1/4 cup butter or margarine, melted; 1 1/2 teaspoons vanilla; 1 (8-oz.) container (1 3/4 cups) Progresso™ Plain Bread Crumbs; 2 cups milk; 1 cup canned pumpkin; 1/2 cup raisins; 1 cup whipping cream; 3 tablespoons sugar; 1/2 teaspoon ginger

www.pillsbury.com

Our Pumpkin Bread Pudding recipe is one seasonal dessert you'll fall for again and again. Make this bread pudding with raisins, canned pumpkin, and Progresso™ Plain Bread

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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