Pumpkin Bread Pudding with Caramel Sauce

Pumpkin Bread Pudding with Caramel Sauce

www.fisheyerecipes.com

Indulge in a sticky, gooey Pumpkin Bread Pudding with caramel sauce—perfectly spiced and easy to make. Perfect for fall!

View full recipe on www.fisheyerecipes.com

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Ingredients

  • 2 cups half and half
  • 1 15oz can pure pumpkin
  • 1 cup (packed), plus 2 Tbsp dark brown sugar
  • 2 large eggs
  • 1 1/2 tsp pumpkin pie spice
  • 1 1/2 tsp ground cinnamon
  • 1 1/2 tsp vanilla extract
  • 10 cups 1/2 inch cubes egg bread or raisin egg bread (about 15 oz)
  • whipped cream, for serving
  • 1 1/4 cups (packed) dark brown sugar
  • 1/2 cup (1 stick) salted butter
  • 1/2 cup heavy cream

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