Cocoa Orange Salmon - Bold and Sweet Flavors - Lina Cooks

Ingredients

• 1 teaspoon of baking cocoa.
• 1/2 cup of orange juice.
• 4 tablespoons of melted butter.
• 1 tablespoon of packed brown sugar.
• 4 salmon fillets, 4 ounces each.
• 2 teaspoons of regular sugar.
• 1/8 teaspoon of black pepper.
• 1/8 teaspoon of salt.
• 1/4 teaspoon ground cinnamon.
• 1/4 teaspoon of cayenne pepper.
• 1 medium orange, sliced thinly.