Vegetarian Oven Baked Risotto | Community Recipes | Nigella's Recipes | Nigella Lawson
Easy vegetarian oven-baked risotto with mixed peppers and spinach. Perfect for busy nights, loved by vegetarians. Enjoy!
Keywords
- Vegetarian
- Romantic
- Italian Inspired
- Valentine's Day
Ingredients
- 25 grams butter
- 1 clove garlic (crushed)
- 1 small red onion
- 100 grams risotto rice
- 300 millilitres vegetable stock
- 150 millilitres white wine
- 1 tablespoon fresh rosemary (chopped)
- 290 grams mixed pepper antipasto (in a jar, drained)
- 50 grams spinach
- 25 grams Parmesan cheese (grated)
More Like This
Green Oven-Baked Risotto with Mixed Herb Pesto and Peas - Good Eatings
goodeatings.com
Vegan Oven Risotto with Pesto – Vegan Eat
veganeat.co.uk
Easy Oven-Baked Pesto Risotto with Roasted Tomatoes
cooklist.com
Vegan Oven Risotto with Pesto - Vegan Recipe | Vegan Eat | Vegan Eat
veganeat.co.uk
Baked Risotto with Spinach and Broccoli | Savory
savoryonline.com
Oven-baked red pepper risotto - Good Food Middle East
bbcgoodfoodme.com
Oven-Baked Risotto Recipe | Say Mmm
saymmm.com
Oven-baked Chicken and Vegetable Risotto | myfoodbook | Easy chicken risotto
myfoodbook.com.au