Crispiest Fried Chicken • Argo Corn Starch

Crispiest Fried Chicken • Argo Corn Starch

argostarch.com

Unlock the secret to the crispiest fried chicken with our easy recipe featuring flour and corn starch for perfect results.

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Ingredients

  • Brine
  • 1 quart water
  • 1/4 cup kosher salt
  • 1/4 cup sugar
  • 3 pounds bone-in chicken pieces (breasts, thighs, drumsticks, etc.)
  • Batter
  • 1 cup all-purpose flour
  • 3/4 cup Argo<sup>®</sup> Corn Starch
  • 4 teaspoons ground black pepper
  • 2 teaspoons kosher salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon Argo<sup>®</sup> Baking Powder
  • 1/2 teaspoon cayenne pepper
  • 3/4 cup cold water
  • 3 quarts (96 ounces) peanut OR vegetable oil

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