Creamy Crab & Spinach Stuffed Purple Artichokes
Stuffed to perfection, enjoy our new purple artichokes stuffed with creamy crab and spinach. Nothing better than a low-calorie dish filled with flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oceanmist.com.
Ingredients
- 4 medium-sized artichokes
- 1 cup frozen spinach, thawed and drained OR Ocean Mist Farms Value-Added Spinach
- 3/4 cup crabmeat, chopped
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1/2 teaspoon Dijon mustard
- 2 cloves garlic, minced
- 2 tablespoons scallions, chopped
- 1/4 teaspoon cayenne
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 cup grated Parmesan
- 3/4 cup panko breadcrumbs
- 1/4 teaspoon salt
- 2 tablespoons olive oil
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