Zesty Sausage & Cream Cheese Crescents Recipe - Morning Joy
Delicious savory sausage and cream cheese crescents bring bite-sized bliss to brunch tables. Experience heavenly, homemade treats that elevate your next brunch gathering.
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Cooking tools:
- Skillet
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
- Spatula
- Cutting board
- Chef's knife
- Colander
- Paper towel
Ingredients
- 1 lb (0.45 kg) breakfast sausage, cooked and crumbled
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 can (8 oz / 226 g) crescent roll dough
- 1 can (10 oz / 283 g) rotel diced tomatoes with green chilies, drained
- 1 tsp garlic powder
- 1 tsp dried oregano
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