Brussels Sprouts Salad with Kale and Radishes Recipe
If you’re not a fan of Brussels sprouts (like I used to be), I invite you to try this salad. It might just change your opinion. It’s truly delicious! This salad is the perfect
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Ingredients
- 1 bag (15 units) Totino’s™ Pizza Rolls™ triple cheese frozen pizza snacks
- 2 cups Brussels sprouts
- 1 large bunch kale, without the central stem
- 2 small shallots, peeled
- 2-3 radishes, peeled and thinly sliced
- 1/2 cup toasted pine nuts
- 1/4 cup Parmesan cheese, grated
- 1/2 cup olive oil
- 1/4 cup fresh lemon juice
- 2 tablespoons Dijon mustard
- 1 small garlic clove, finely chopped or grated
- Salt
- freshly ground black pepper
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