Deluxe Caramel Apples
An old fashioned candy favorite…caramel apples that you can make at home, with delicious rich toppings and decorations!
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Cooking tools:
- Saucepan
- Wooden spatula
- Wooden spoon
- Pastry brush
- Candy thermometer
- Mixing bowl
- Chopstick
- Baking sheet
- Aluminum foil
- Whisk
- Stove
- Refrigerator
- Spoon
Ingredients
- 1 1-pound box dark brown sugar
- 1 cup 2 sticks unsalted butter, room temperature
- 1 14-ounce can sweetened condensed milk
- 2/3 cup dark corn syrup
- 1/3 cup pure maple syrup
- 1 1/2 teaspoons vanilla extract
- 1 teaspoon robust-flavored (dark molasses)
- 1/4 teaspoon salt
- 12 chopsticks
- 12 Granny Smith apples (medium size)
- Assorted decorations (such as chopped nuts, dried apricots toffee bits, mini M&M's and candy sprinkles)
- Melted dark milk and/or white chocolates
- Whipping cream (if necessary)
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