Pink lemonade Recipe | Food Network UK
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 1 people.
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Ingredients
- 240ml freshly squeezed lemon juice (5 to 6 lemons)
- 100 175g caster sugar, to taste
- 240ml crushed ice
- 960ml water
- 2 tsp grenadine
- 6 maraschino cherries
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