Crispy Pesarattu Upma
Ingredients Pesalu (green gram), rice, bombai ravva( upma rava), chilles, ginger, cumin seeds, salt, onion, oil. Preparetion Making of dosa batter: Soak green g
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Cooking tools:
- Blender
- Mixing bowl
- Kadai
- Pan
- Stove
- Measuring cup
- Spoon
- Spatula
- Saucepan
- Colander
- Serving platter
Ingredients
- Pesalu (green gram)
- rice
- bombai ravva( upma rava)
- chilles
- ginger
- cumin seeds
- salt
- onion
- oil.
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