Dosa Upma
Method Ingredients For Stage 1 - Preparation Of Dosas Method To Make Stage 1 - Preparation Of Dosas Ingredients For Stage 2 - Dal Flavour Ingredients For Stage
Keywords
- Indian
- Vegetarian
- Dosa Varieties
- South Indian
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Cooking tools:
- Dosa pan
- Skillet
- Saucepan
- Stove
- Mixing bowl
- Spoon
- Measuring cup
Ingredients
- • Rice (raw) - 4 cups
- • Coconut - 1
- • Rock salt - 3 teaspoons
- • Oil (for frying) - as required
- • Red gram dal - ½ cup
- • Red chillies - 4
- • Green chillies - 5
- • Coriander leaves - 1 tablespoon
- • Salt - ½ teaspoon
- • Oil - 3 tablespoons
- • Turmeric - ½ teaspoon
- • Mustard seeds - ½ teaspoon
- • Bengal gram dal - 1 teaspoon
- • Cashew nuts (broken) - 1 tablespoon
- • Coconut (grated, fresh) - 2 tablespoons
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