Ste. Maure de Touraine Goat Cheese Mille-feuille with Figs, a recipe from Gourmetpedia
Ste. Maure de Touraine Goat Cheese Mille-feuille with Figs, a recipe from Gourmetpedia
Ingredients
- - 1 onion
- - 10 figs
- - 1 Tbsp. honey
- - 100 ml / 6 Tbsp. water
- - 20 g butter
- - pepper
- - 1 Sainte Maure de Touraine (250 g) goat's cheese, sliced
- - 80 g fromage blanc
- - 2 egg whites
- - 2 Tbsp. fresh herbs, finely chopped and mixed
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