Chocolate Chip Cream Cheese Pumpkin Bread - Laura Loves to Cook
A pumpkin chocolate chip cream cheese bread with a creamy, chocolate chip swirl in the center. A spiced bread perfect for a sweet breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lauralovestocook.com.
Ingredients
- 1 1/2 cup all-purpose flour
- 3/4 cup plus 2 tablespoons granulated sugar, divided
- 1 tsp baking soda
- 1/4 tsp baking powder
- 3 tsp ground cinnamon, divided
- 1 tsp ground nutmeg
- 1 tsp salt
- 1/2 tsp cloves
- 2 eggs, room temperature
- 1 cup canned pumpkin
- 1/3 cup whole milk
- 1/2 cup canola oil
- 1 tsp vanilla extract
- 8 oz cream cheese, room temperature
- 1/4 cup granulated sugar
- 1 egg, room temperature
- 2 tbsp all-purpose flour
- 1/3 cup mini chocolate chips
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