Piperade, a Basque recipe on Gourmetpedia
Piperade, a Basque recipe on Gourmetpedia, the reference of Food lovers
Keywords
- Piperade
- a Basque recipe on Gourmetpedia
Ingredients
- - 6 Tomato es, peeled and seeded
- - 3 green Sweet Pepper or Bell Pepper s
- - 2 large onions, thinly sliced
- - 1 knob of butter or goose fat
- - 4 cloves of garlic, crushed
- - 2 tbsp. oil
- - 12 Egg s
- - 150 g (5 oz.) Bayonne Ham, thinly sliced or 4 thicker slices
- - Salt and pepper
- - 1 small Espelette Chili chili
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