Falafel tabbouleh with lemon yogurt - Good Food Middle East
Explore the freshness of Falafel tabbouleh with lemon yogurt, a flavorful Middle Eastern treat.
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Mixing bowl
- Fork
- Spoon
- Oven
- Baking sheet
Ingredients
- 16 ready-made falafel
- 200g couscous
- 2 large lemons, 1 zested, juice of both
- 3 tbsp olive oil
- bunch spring onions, finely sliced
- 1 cucumber, halved and sliced
- small bunch mint, leaves roughly chopped
- large bunch parsley, leaves roughly chopped
- 150ml tub natural yogurt
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