Falafel tabbouleh with lemon yogurt recipe | Good Food
A platter salad that's perfect for the whole family to share
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Cooking tools:
- Microplane
- Kitchen scale
- Kettle
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Serving platter
- Serving bowl
Ingredients
- 16 ready-made falafel
- 200g couscous
- 2 large lemons 1 zested, juice of both
- 3 tbsp olive oil
- bunch spring onions finely sliced
- 1 cucumber halved and sliced
- small bunch mint leaves roughly chopped
- large bunch parsley leaves roughly chopped
- 150ml tub natural yogurt
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