Easy Vegan Pumpkin Pie - Easy Vegan Meal Plan
Easy Vegan Pumpkin Pie | 9 ingredients, blend & bake | Delicious, makes-ahead dessert | Perfect for cold weather & vegan gatherings.
Ingredients
- 1 can(s) 14oz pumpkin puree ((1 3/4 cups) (not pumpkin pie filling!))
- 3/4 cup(s) full-fat coconut milk ((the kind in a can, shaken well before measuring))
- 1/2 cup(s) brown sugar
- 1/4 cup(s) cornstarch
- 1/4 cup(s) maple syrup
- 1 teaspoon(s) vanilla extract
- 2 teaspoon(s) Pumpkin Pie Spice
- 1/2 teaspoon(s) cinnamon
- 1/2 teaspoon(s) salt
- 1 9 inch Vegan Pie Crusts (homemade or store-bought)
- vegan whipped cream (homemade or storebought)
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