Coconut Rum Lime Tres Leches Cake by Priyanka Nadkarni
Tres Leches Cake is my favorite dessert to make and the traditional version just got a Tropical makeover! The combination of Coconut + Rum + Lime works so beaut
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodsocial.io.
Cooking tools:
- Hand mixer
- Sifter
- Microplane
- Oven
- Stove
- Mixing bowl
- Baking dish
- Skillet
- Measuring cup
- Spatula
- Fork
- Toothpick
- Peeler
- Chef's knife
- Refrigerator
Ingredients
- 1 cup All Purpose Flour
- 1 1/2 tsp Baking Powder
- 1/4 tsp Salt
- 5 whole Eggs
- 1 cup Granulated White Sugar
- 1 tsp Vanilla Extract - Primal Palate
- 1/3 cup Whole Milk
- 12 fl oz Coconut Milk
- 9 fl oz Sweetened Condensed Milk
- 1/3 cup Heavy Whipping Cream
- 1 Tbsp Dark Rum
- 1 tsp Lime Zest
- 1 cup Heavy Whipping Cream
- 2 Tbsp Granulated White Sugar
- 1/4 cup Coconut Flakes, Unsweetened
- 2 pieces Lime
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Tres Leches Cake – Coconut & Rum Three-Milk Cake Recipe
betterwithdairy.com
Tropical Tres Leches Cake
ivebeen.cooking
Coconut Tres Leches Cake
foodnessgracious.com
Caribbean Tres Leches Cake
globaltableadventure.com
Tres Leches Cake with Dulce de Leche Glaze
cooklist.com
Tres Leches Rum Cake Recipe
saymmm.com
Tres Leches Cake
jocooks.com
Coquito Tres Leches Cake: A Rum-Infused Holiday Favorite
thetravelbite.com