Blueberry Spinach Salad with Crispy Tofu - Blueberries
Blueberry Spinach Salad with Crispy Tofu - Enjoy a healthy mix of blueberries and crispy tofu in this delicious recipe!
Ingredients
- 1 container (14- to 16-ounces) extra-firm tofu
- 1 cup Italian or vinaigrette salad dressing, divided
- 1 tablespoon cornstarch
- 1/4 teaspoon salt
- 2 ripe peaches, cut into wedges
- 1-1/2 cups blueberries
- 5 cups baby spinach
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