Chorizo-Stuffed Bell Peppers Recipe

Chorizo-Stuffed Bell Peppers Recipe

www.tablespoon.com

Spicy, sassy, savory and scrumptious bell peppers stuffed with chorizo, rice and salsa.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.

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Cooking tools:

  • Baking dish
  • Chef's knife
  • Cutting board
  • Saucepan
  • Skillet
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Grater
  • Oven

Ingredients

  • 4 yellow, orange and/or red bell peppers, sliced horizontally and seeds and stems removed
  • 1 cup uncooked instant brown rice
  • 1 lb chorizo, removed from casing
  • 1 cup medium chunky salsa
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1 tablespoon chili powder
  • 2 green onions, finely chopped
  • Salt
  • pepper
  • 1 cup shredded Manchego cheese
  • Fresh jalapeño slices, seeds removed, for garnish (optional)
  • Cilantro leaves, for garnish (optional)

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