Autumn Flatbread with Angel Sweet® Pumpkin Sauce and Wild Wonders® Peppers - SUNSET Grown. All right
Packed with amazing flavor, this autumn-inspired dish featuring SUNSET® Angel Sweet® tomatoes and Wild Wonders® peppers will WOW taste buds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunsetgrown.com.
Ingredients
- 2 Tbsp. extra-virgin olive oil, divided
- 4 sage leaves
- 1 medium onion, chopped
- 1 clove garlic, peeled
- 1 pint Angel Sweet® tomatoes
- ½ tsp. Kosher salt
- ¼ tsp. freshly ground black pepper
- (1) 15-oz. can pumpkin purée
- 1 ball of fresh pizza dough (homemade or store-bought
- 4 oz. cooked diced pancetta
- 1 cup grated Gruyère cheese
- 2 Wild Wonders® peppers , julienned
- ¼ cup Kalamata olives, sliced
- 1 shallot, thinly sliced
- Balsamic glaze, for garnish
More Like This
Crispy Pumpkin Flatbread
blog.skinnyfit.com
Squash Autumn Salad With Wild Wonders® Peppers - SUNSET Grown. All rights reserved.
sunsetgrown.com
Wild Wonders® Long Sweet Peppers and Caramelized Onion Pizza - SUNSET Grown. All rights reserved.
sunsetgrown.com
Angel Sweet® & Eggplant Pizzas - SUNSET Grown. All rights reserved.
sunsetgrown.com
Spiced Pumpkin Arancini My Vegan Fall Appetizer Secret
hellorecipes.net
Autumn Pizza
mitsidesgroup.com
Fall Flatbread
metropolitan-market.com
Autumn Glory Flatbread Pizza
superfreshgrowers.com