BBQ Asparagus with Crab and Chilli Crisp Butter Recipe
Some vegetables were just made for grilling, and asparagus is definitely one of them; the spears blister and wrinkle over fire and their sweetness is intensified. Serving them with a compound butter...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Grill
- Microplane
- Tongs
- Mixing bowl
- Spoon
- Refrigerator
- Chef's knife
- Cutting board
- Plate
Ingredients
- 100g of butter, softened slightly
- 1 dressed crab, white and brown meat separated
- 1 lemon
- 1 tbsp of chilli crisp (we used Lao Gan Ma brand)
- 2 bunches of asparagus, trimmed of woody stalks
- 1 dash of vegetable oil, or groundnut oil
- 1 tbsp of chives, finely chopped
- salt
- freshly ground black pepper
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