Moreton Bay Bugs With Ginger Mint Butter Recipe

Name: Moreton Bay Bugs With Ginger Mint Butter Recipe
Total time: 26 min
Ingredients: 8 tablespoons unsalted butter; 2 tablespoons chopped of fresh mint (or 1 1/2 teaspoons dried mint); 1 tablespoon fresh ginger, minced; 1 garlic clove, minced; 1 teaspoon grated lime zest; 3 tablespoons fish sauce (or soy sauce); 2 tablespoons fresh lime juice; 4 lobster tails, 8-9 ounces each, halved lengthwise and deveined (or Moreton Bay Bugs if you can find them); salt; pepper

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Moreton Bay "bugs" are really slipper lobsters, similar to rock lobsters. This recipe uses lobster tails instead. Adapted from the Barbecu

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Ingredients

8 tablespoons unsalted butter
2 tablespoons chopped of fresh mint (or 1 1/2 teaspoons dried mint)
1 tablespoon fresh ginger, minced
1 garlic clove, minced
1 teaspoon grated lime zest
3 tablespoons fish sauce (or soy sauce)
2 tablespoons fresh lime juice
4 lobster tails, 8-9 ounces each, halved lengthwise and deveined (or Moreton Bay Bugs if you can find them)
salt
pepper