BBQ Balmain Bugs with Paw Paw, Lime & Chilli Salsa
Balmain Bugs make an economical alternative to lobsters! (NB: Moreton Bay bugs have their eyes on the sides of their heads and Balmain bugs' eyes are on the top.)They are sold whole, cooked or green...
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Cooking tools:
- Grill
- Kitchen scale
- Kitchen shears
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Kitchen towel
- Plate
Ingredients
- 8 fresh Balmain bugs
- ½ ripe paw paw
- 2 limes, juice and zest of
- 2 birds eye chilli, roughly chopped & deseeded
- 5g ginger, roughly chopped
- 5g garlic, roughly chopped
- ¼ bunch coriander, roots chopped, leaves picked
- 1tbs palm sugar (or brown sugar)
- 1tsp soy sauce
- 100ml virgin olive oil
- Salt
- pepper
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