Seaweed Salad

Seaweed Salad

wildaja.com

Enjoy: Serve the Seaweed Salad as a refreshing side dish or a light appetizer. It's a nutritious and flavorful way to incorporate seaweed into your meal.

Keywords

  • Seaweed Salad
View full recipe on wildaja.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildaja.com.

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Cooking tools:

  • Microplane
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Colander
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Skillet
  • Stove
  • Spoon
  • Refrigerator
  • Serving bowl

Ingredients

  • 1 Cup(s) dried wakame seaweed
  • 2 Tablespoon(s) soy sauce
  • 1 Tablespoon(s) sesame oil
  • 1 Tablespoon(s) rice vinegar
  • 1 Teaspoon(s) honey or other natural sweetener (avoid if in Wildfit's Spring)
  • 1 Teaspoon(s) grated fresh ginger
  • 1 Clove(s) garlic, minced
  • 1 Tablespoon(s) sesame seeds, toasted
  • 2 green onions, thinly sliced
  • Optional: Red pepper flakes for some heat

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