Loaded Banana Cake | Dole New Zealand

Loaded Banana Cake | Dole New Zealand

www.dolenz.co.nz

Serves 12+ Ingredients Cake: - 1 cup mashed Dole bananas (about 2 large bananas) - 2 cups plain flour - 1 teaspoon baking powder - 1 teaspoon cinnamon - ½

View full recipe on www.dolenz.co.nz

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Cooking tools:

  • Stand mixer
  • Hand mixer
  • Cake pan
  • Cooling rack
  • Sifter
  • Toothpick
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Wooden spoon
  • Pot
  • Fork
  • Potato masher
  • Oven
  • Stove
  • Plate
  • Refrigerator

Ingredients

  • 1 cup mashed Dole bananas (about 2 large bananas)
  • 2 cups plain flour
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 125 grams butter, softened
  • 3/4 cup white sugar
  • ¼ cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • ½ cup milk mixed with 1 teaspoon white vinegar
  • 1 cup white sugar
  • 100 grams butter
  • 3/4 cup cream
  • 3/4 cup caramel sauce
  • 50 g butter, softened
  • 3 cups icing sugar, sifted
  • 3 Tablespoons cream
  • Pinch of salt
  • 4 Dole bananas, sliced
  • ¼ cup chopped walnuts
  • ¼ cup caramel sauce
  • Chocolate shavings

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