Mexican Sweet Potato | Digestive Care Center

Ingredients

• 3 medium sweet potatoes
• 1 yellow bell pepper, chopped
• 1 can black beans, rinsed, drained
• 1 Tbsp. butter/canola blend
• 1⁄4 yellow onion, chopped
• 2-4 chipotle peppers in adobo sauce, minced
• 1 ounce light cream cheese
• 1⁄2 cup. Plain Greek yogurt
• 1 Tbsp. Mrs. Dash chipotle seasoning blend
• Salt, as desired
• 1⁄2 cup cilantro, roughly chopped
• 6 Tbsp. low fat shredded cheese