Multicooker Beef Shoulder with Gravy over Rice | Publix Super Markets

Ingredients

• 1 large sweet onion
• 8 cloves garlic
• 2 lb beef shoulder
• 2 teaspoons Greek seasoning
• 2 tablespoons all-purpose flour
• 2 tablespoons canola oil
• 1 (0.87 oz) packet brown gravy
• 1 1/4 cups water
• 2 tablespoons Worcestershire sauce
• 1 tablespoon red wine vinegar
• 1 tablespoon granulated sugar
• 2 (5.7 oz) packages cheddar broccoli rice
• 1 bag frozen (or fresh) broccoli (12–15 oz)
• 2 tablespoons fresh chives