Raw Vegan Pop Tarts

Raw Vegan Pop Tarts

purifiedlifestyle.com

Raw Vegan Pop Tarts Plant Based | No-Bake | Gluten Free These raw vegan and gluten-free toaster pastries are a nourishing twist on a nostalgic classic.

View full recipe on purifiedlifestyle.com

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Cooking tools:

  • Dehydrator
  • Food processor
  • Blender
  • Rolling pin
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Fork
  • Spoon
  • Measuring cup
  • Colander
  • Plastic wrap
  • Airtight container

Ingredients

  • 2 cups buckwheat groats (soaked and sprouted)
  • 1 cup almond flour
  • 1 cup macadamia nuts (or walnuts)
  • 1/4 cup ground flaxseed
  • 1/4 cup coconut palm sugar
  • 1/4 cup non-dairy milk
  • 2 tbsp coconut nectar (or agave nectar, honey)
  • 1 tsp salt
  • 1 cup dried strawberries or blueberries
  • 1/2 cup water
  • 1 tbsp coconut nectar (or agave nectar, honey)
  • 1 cup dates
  • 2 tbsp cinnamon
  • 1 cup cashews (soaked 2 hrs)
  • 1/4 cup macadamia nuts (or walnuts)
  • 1/4 –1/2 cup water
  • 1/4 cup coconut nectar (or agave nectar, honey)
  • 1/4 tsp sea salt
  • 1/4 tsp vanilla

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