Recipe: German Kipfels – Perfuzion
Experience the taste of Germany with Grandma's traditional Kipfels recipe, featuring buttery cookies studded with chocolate chips and a homemade touch. Perfect for family favorites!
Ingredients
- 6 cups all-purpose flour (~750 g)
- 2 1/4 teaspoons instant yeast (1 pkg)
- 1/2 cup lukewarm water
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla
- 3/4 cup sugar
- 3 eggs
- 1 lb butter (4 sticks)
- 2 teaspoons baking powder
- 12 ounces chocolate chips
- powdered sugar (optional)
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