SOY-GLAZED CHICKEN WITH FRUITY COUSCOUS | SA Garden and Home
Get this sweet and sticky, soy-glazed chicken on the table this holiday season, it's quick and easy to make and will impress a crowd.
Ingredients
- 6–8 chicken pieces, skin on or off
- salt and milled black pepper, to taste
- 60g butter
- 45ml orange or lemon juice
- 30ml orange or lemon zest
- 45ml honey
- 45ml marmalade
- 45ml soy sauce
- 2ml ground ginger
- 5ml curry powder
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