Shrimp in Phyllo Cups Recipe

Shrimp in Phyllo Cups Recipe

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Shrimp in phyllo cups require only a few ingredients and minimal prep time. Just bake the frozen cups and fill them with quick shrimp salad.

Keywords

  • hor dourves
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Ingredients

  • 1 pound peeled and deveined cooked shrimp (61-70 per pound), finely chopped
  • 1 medium celery rib, finely chopped
  • 1/2 cup Thousand Island salad dressing
  • 2 tablespoons mayonnaise
  • 1 tablespoon lemon juice
  • 3 packages (1.9 ounces each ) frozen miniature phyllo tart shells
  • 2 tablespoons chopped fresh parsley

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