Light-Style Strawberries and Cream Pie Recipe
Fresh, light and delicious, this pie is small on calories and fat and big on flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1/4 cup honey
- 1 tablespoon margarine or butter
- 1 1/4 cups graham cracker crumbs
- 1 teaspoon unflavored gelatin
- 2 tablespoons cold water
- 4 oz. 1/3-less-fat cream cheese (Neufchatel), softened
- 1 cup frozen light whipped topping, thawed
- 4 cups sliced fresh strawberries
- 1/2 cup sugar
- 2 tablespoons cornstarch
- 1/3 cup water
- 4 to 5 drops red food color, if desired
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