Mmmm, mmmm, m'baazi: black-eyed peas recipe in coconut milk
This Kenyan dish is perfect for a hot summer day, as it's eaten chilled or at room temperature. It's also vegetarian. - Recipe Main Dish : Mmmm, mmmm,...
Ingredients
- 1 cup dried black-eyed peas, soaked overnight in water
- 1 small green pepper, chopped
- 1 small white onion, chopped very fine
- 1/2-1 teaspoon red pepper flakes (depending on how much heat you like)
- 3/4 can of coconut milk
- 4 tablespoons peanut oil
- salt and pepper to taste
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