Cashew and roasted tomato chili pesto sauce
Sweet and tangy pesto sauce made with cashew nuts, roasted sugardrop tomatoes, chili and garlic. My new cashew and roasted tomato chili pesto sauce is here.
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Cooking tools:
- Food processor
- Oven
- Baking sheet
- Spoon
Ingredients
- 70 g cashew nuts
- 90 ml olive oil
- 18 cherry tomatoes
- 50 g Parmesan
- 4 garlic cloves
- 1 red chili
- 1 tsp paprika
- 1/2 tsp salt
- 1 tsp parsley
- 1/2 tsp pepper
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